Spring Pasta with Asparagus and edamame

20 Minute Meal: Spring Pasta with Asparagus and Edamame

To make this light and fresh Spring pasta with asparagus, cook your pasta risotto style, in broth. In less than 20 minutes you will have the most mouthwatering creamy pasta no extra sauce required! Recipe Highlights: A quick and easy¬†pasta recipe ready in under 20 minutes. Make this a one-pot recipe by using only frozen vegetables. Serve as a low…

Read More→