Molasses Banana-Oat Bread

Molasses Banana-Oat Bread is hearty with a subtle sweetness. Perfectly satisfying as a wholesome snack or quick meal on the go. An excellent recipe to use over-ripe bananas. Lately, I’ve been reaching for molasses to change up the flavor of our breakfast foods. I used to keep a bottle of the thick dark syrup in the back of the cabinet…

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Savory Jalapeño Cornbread and a Give Away!!

    We have reached the peak of the summer produce season and it is time to indulge in one of my favorite treats – fresh corn eaten right off the cob. I spend the bulk of the year looking forward to the few weeks we have access to this guilt-free indulgence.  I’ll take it grilled, steamed, or boiled for…

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